Sambar Powder

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MOQ : 100 Kilograms

Sambar Powder Specification

Ingredients
Coriander Seeds, Red Chillies, Cumin, Fenugreek, Curry Leaves, Turmeric, Mustard, Black Pepper, Asafoetida

Usage
Used for preparing Sambar and other South Indian dishes

Flavor
Classic Sambar

Purity(%)
99%

Variety
South Indian Masala

Oil Content %
2%

Moisture (%)
<5%

Physical Form
Powder

Product Name
Sambar Powder

Product Type
Spices

Shape
Powdered

Processing
Blended

Color
Brownish

Grade
Food Grade

Shelf Life
12 Months

Weight
100g

Taste
Spicy and Tangy

Storage
Cool and Dry Place

Heat Level
Medium

Allergen Information
May Contain Traces of Mustard

Manufacturing Method
Traditional Roasting and Grinding

Product Code
SP100IN

Texture
Fine Powder

Additives
No Artificial Colors or Preservatives

Serving Suggestions
Add 2 tbsp per 500g vegetables for Sambar preparation

Suitable For
Vegetarian

Cuisine
South Indian

Packing Type
Pouch Pack

Sambar Powder Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Kilograms Per Month

Delivery Time
7 Days

Main Domestic Market
All India

About Sambar Powder

Discover the rare and enviable taste of authentic South India with this Sambar Powder in a premium pouch pack. Utilise this gilt-edged offer at a reduced price and elevate your home-cooked meals to a first-class dining experience. Milled from a first-class blend of coriander, red chillies, cumin, fenugreek, and more-free from artificial colors and preservatives-the fine, brownish powder lends a spicy and tangy classic sambar flavor. Perfect for vegetarians, our food-grade, 99% pure spice mix is traditionally roasted and ground, boasting a 12-month shelf life for sustained quality.

Rare Excellence in Ingredients & Versatile Culinary Richness

Crafted with 99% purity and no artificial additives, this Sambar Powder features a fine powder texture with a classic spicy and tangy note. The blend of coriander, red chillies, spices, and herbs ensures first-class results every time. Its versatility is ideal for restaurants, hotels, and catering services, with commercial uses extending to sambar, stews, and other South Indian dishes. The food-grade quality and medium heat level make it suitable for both home and commercial kitchens.

Certified Quality with Reliable Transportation and Quick Delivery

Backed by essential certifications, our Sambar Powder is meticulously handed over after rigorous quality checks. Fast and safe transportation ensures delivery across the main domestic market of India within a minimal outlay of time, so freshness is always guaranteed. Our pouch-packed masala reaches you promptly, preserving nutritional value and traditional flavor, whether you are a retailer, exporter, or local distributor seeking a dependable partner in spice supplies.

FAQ's of Sambar Powder:

Q: How should Sambar Powder be used for best results?

A: Add 2 tablespoons of Sambar Powder per 500g vegetables while preparing sambar or similar South Indian dishes for optimal flavor and aroma.

Q: What ingredients are included in this Sambar Powder?

A: Our Sambar Powder comprises coriander seeds, red chillies, cumin, fenugreek, curry leaves, turmeric, mustard, black pepper, and asafoetida, blended in traditional ratios.

Q: Where is this Sambar Powder processed and exported from?

A: It is processed, blended, and packaged in India using traditional roasting and grinding methods, available for export, supply, and trading worldwide.

Q: When is the best time to purchase this Sambar Powder at a reduced price?

A: Utilise the offer while stocks last to enjoy this gilt-edged product at a special reduced price.

Q: What commercial applications does this Sambar Powder have?

A: It's highly suitable for restaurants, catering businesses, and hotels preparing sambar, vegetable curries, and other authentic South Indian dishes.