Spice Blends And Seasoning

Garam Masala

MOQ : 100 Kilograms

  • Color
  • Brown
  • Flavor
  • Aromatic and Spicy
  • Grade
  • Food Grade
  • Ingredients
  • Coriander, Cumin, Black Pepper, Cardamom, Cloves, Cinnamon, Nutmeg, Bay Leaf, Fennel, Mace
  • Moisture (%)
  • <5%
  • Oil Content %
  • Natural oil content
  • Physical Form
  • Powder
  • Processing
  • Other, Blended & Ground
  • Product Name
  • Garam Masala
  • Product Type
  • Other, Blended Spice
  • Purity(%)
  • 100%
  • Shape
  • Other, Powdered
  • Shelf Life
  • 12 Months
  • Storage
  • Store in a cool, dry place
  • Taste
  • Spicy
  • Usage
  • Cooking, Flavouring Dishes
  • Variety
  • Indian Masala
  • Weight
  • 100g, 200g, 500g, 1kg

Curry Powder

MOQ : 100 Kilograms

  • Color
  • Yellowish Brown
  • Flavor
  • Strong, Warm and Flavorful
  • Grade
  • Food Grade
  • Ingredients
  • Coriander, Turmeric, Cumin, Fenugreek, Mustard, Red Pepper, Black Pepper, Curry Leaves, Salt, Fennel, Garlic, Ginger and other spices
  • Moisture (%)
  • <8%
  • Oil Content %
  • 2-3%
  • Physical Form
  • Powder
  • Processing
  • Other, Blended and Machine Dried
  • Product Name
  • Curry Powder
  • Product Type
  • Other, Blended Spice
  • Purity(%)
  • 99%
  • Shape
  • Other, Fine Powder
  • Shelf Life
  • 12 Months
  • Storage
  • Cool and Dry Place
  • Taste
  • Spicy and Aromatic
  • Usage
  • Cooking, Seasoning, Culinary applications
  • Variety
  • Standard Curry Blend
  • Weight
  • 50g, 100g, 200g, 500g, 1kg

Chilli Seasoning

MOQ : 100 Kilograms

  • Color
  • Red
  • Flavor
  • Pungent, Savory and Aromatic
  • Grade
  • Food Grade
  • Ingredients
  • Red Chilli Powder, Iodised Salt, Dehydrated Garlic, Acidity Regulator (INS 330), Anti-caking Agent (INS 551)
  • Moisture (%)
  • Max 6%
  • Oil Content %
  • 1%
  • Physical Form
  • Powder
  • Processing
  • Blended
  • Product Name
  • Chilli Seasoning
  • Product Type
  • Other, Spice Blend
  • Purity(%)
  • 99%
  • Shape
  • Other, Powdered
  • Shelf Life
  • 12 Months
  • Storage
  • Cool, Dry Place
  • Taste
  • Spicy and Tangy
  • Usage
  • Sprinkling, Cooking, Flavouring Snacks
  • Variety
  • Seasoned Chilli Blend
  • Weight
  • 100 g

Chilli Lime Seasoning

MOQ : 100 Kilograms

  • Color
  • Red-orange
  • Flavor
  • Hot and Zesty Lime
  • Grade
  • Food Grade
  • Ingredients
  • Red Chilli Powder, Lime Powder, Salt, Sugar, Citric Acid, Spices and Herbs
  • Moisture (%)
  • Below 6%
  • Oil Content %
  • Less than 1%
  • Physical Form
  • Free-flowing powder
  • Processing
  • Other, Blended and Dried
  • Product Name
  • Chilli Lime Seasoning
  • Product Type
  • Other, Seasoning Blend
  • Purity(%)
  • 99%
  • Shape
  • Other, Powdered
  • Shelf Life
  • 12 months
  • Storage
  • Store in a cool, dry place away from sunlight
  • Taste
  • Tangy, Spicy, Citrusy
  • Usage
  • Sprinkle on fruits, snacks, salads, grilled vegetables, fries, popcorn, and beverages
  • Variety
  • Chilli & Lime
  • Weight
  • 100g, 250g, 500g, 1kg (custom packs available)

Sambar Powder

MOQ : 100 Kilograms

  • Color
  • Brownish
  • Flavor
  • Classic Sambar
  • Grade
  • Food Grade
  • Ingredients
  • Coriander Seeds, Red Chillies, Cumin, Fenugreek, Curry Leaves, Turmeric, Mustard, Black Pepper, Asafoetida
  • Moisture (%)
  • <5%
  • Oil Content %
  • 2%
  • Physical Form
  • Powder
  • Processing
  • Blended
  • Product Name
  • Sambar Powder
  • Product Type
  • Other, Spices
  • Purity(%)
  • 99%
  • Shape
  • Other, Powdered
  • Shelf Life
  • 12 Months
  • Storage
  • Cool and Dry Place
  • Taste
  • Spicy and Tangy
  • Usage
  • Used for preparing Sambar and other South Indian dishes
  • Variety
  • South Indian Masala
  • Weight
  • 100g

Rasam Powder

MOQ : 100 Kilograms

  • Color
  • Brownish yellow
  • Flavor
  • Aromatic spicy-sour
  • Grade
  • Food Grade
  • Ingredients
  • Coriander, Red Chilli, Black Pepper, Cumin, Fenugreek, Mustard, Curry Leaves, Asafoetida, Turmeric, Garlic, Salt
  • Moisture (%)
  • Less than 7%
  • Oil Content %
  • Less than 1%
  • Physical Form
  • Powder
  • Processing
  • Other, Blended and ground
  • Product Name
  • Rasam Powder
  • Product Type
  • Other, Mixed Spices
  • Purity(%)
  • 100%
  • Shape
  • Other, Fine powder
  • Shelf Life
  • 12 months
  • Storage
  • Store in a cool, dry place
  • Taste
  • Spicy and tangy
  • Usage
  • Used for making South Indian Rasam
  • Variety
  • Traditional Rasam Powder
  • Weight
  • 100 gm, 200 gm, customizable

All-Purpose Curry Base Powder

MOQ : 100 Kilograms

  • Color
  • Yellowish-Brown
  • Flavor
  • Aromatic and Rich
  • Grade
  • Food Grade
  • Ingredients
  • Coriander, Turmeric, Cumin, Red Chili, Black Pepper, Fenugreek, Salt, Asafoetida, Mustard, Cloves, Cardamom, Cinnamon
  • Moisture (%)
  • Less than 5%
  • Oil Content %
  • 2%
  • Physical Form
  • Powder
  • Processing
  • Other, Blended and Roasted
  • Product Name
  • All-Purpose Curry Base Powder
  • Product Type
  • Other, Curry Powder
  • Purity(%)
  • 100%
  • Shape
  • Other, Fine Powder
  • Shelf Life
  • 12 Months
  • Storage
  • Store in a cool, dry place
  • Taste
  • Spicy and Savory
  • Usage
  • Ideal for preparing curries, gravies, and sauces
  • Variety
  • Blended Masala
  • Weight
  • 500 gm


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